Singular and gorgeous, the Okanagan’s only Trebbiano is crafted from our historic 50-year-old vines. Beautifully fragrant aromas of lime zest, grapefruit, and lemon meringue greet the nose. Ripe tropical fruit flavours including passion fruit, mango, papaya, and grapefruit with just a hint of sweetness balances out the fresh acidity on the palate. 13.2%
A rare and rich white, enjoy with baked oysters and Okanagan goat cheese.